Understanding How to Grow Mushrooms: The Basics

Anyone who is interested in learning how to grow mushrooms will find that doing so can be a very time consuming process, and leave that person with hundreds, maybe thousands of unanswered questions, after seeing all the different techniques that there are. Learning to grow mushrooms at home can also be frustrating due to crafty sales gimmicks and inaccurate, or outdated techniques. Fortunately, growing mushrooms at home, indoors, or outside is actually relatively easy, and practical for most commercially available mushroom species.

This article will not be comprehensive, but instead serve to be a guide for the beginner who is interested in growing mushrooms to become familiar with the basic principles, and techniques of mushroom cultivation.

Growing mushrooms is achieved in several successive steps, and is much more complicated than growing plants, generally. Mushrooms form from mycelium, which is the vegetative part of the fungus, and is generally white, but color can vary with species. Types of psilocybin mushrooms As a cultivator of mushrooms, you will have to learn how to cultivate mycelium cultures effectively, and there are many perils on the path to doing so successfully. The main obstacle that most people run into is contamination of their mushroom cultures by competitor fungi. The most common contaminant is mold, but there are a few others, like bacteria and yeasts.

Mycelium originates from fungal spores, and grows on an inoculated substrate, until the substrate is fully infested with the fungus that the cultivator has chosen. To reduce or mitigate the chances of contamination, which will end your attempt to cultivate mushrooms, a cultivator must make an effort to practice proper sterile (aseptic) technique.

Getting started Growing Mushrooms will require a clear game plan, and that can be hard to formulate at first, as the new cultivator is introduced to massive amounts of new information. Hopefully the information presented in this guide will help to give you some direction, if you are in need.

The techniques are broken up into two main categories which are: cakes, and bulk, which we will discuss below.

Most newbies begin growing mushrooms by using what we call “cakes.” Cakes are very easy to grow mushrooms from, and are not hard to make. You can also purchase pre-sterilized cake kits from vendors, if you don’t feel up to the task of do-it-yourself. Below we will discuss the different kinds of cakes:

Brown rice flour cakes (B.R.F.): are the most common form of cakes that are used by the novice. Brown rice flour is contains most of the nutrients that most mushrooms require, and are very easy, to make at home, in your kitchen.

Wild bird seed flour Cakes (W.B.S. cakes): are made of common wild bird seed that you can buy at most grocery, or hardware stores. These types of cakes are used less than brown rice flour cakes, but work very well for most mushrooms.

Wood Cakes: are used for wood decomposing mushrooms, such as Reishi, Shiitake, Maitake, etc., and are made of supplemented hardwood sawdust, or supplemented hardwood mulch.

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